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Khazhalia Winery is a family-run winery, distinguished by its traditional qvevri technology. Each bottle of Khazhalia Winery wine is unique, because our production is small-scale, which helps us to focus on quality. The wine tour in our winery begins with a tour of the open winery. Where the qvevri are presented. The guest is introduced to the process from the vineyard to the qvevri, how the grapes pass through and turn into wine. In the open winery, the guest can also get acquainted with the tools we use in the process of working (orshimo, press, mousetrap), the process of extracting wine from the qvevri, and the grandfather's 100-year-old qvevri. Then the guests will move to the closed winery, where they will be presented with a diverse selection of our wines, both Imeretian and Kakhetian. In this winery, guests will have the opportunity to learn about the process of how wine is bottled. , bottling and labeling. After the guests have selected their own wines, they will then move to the tasting room. Here we taste the wines, talk about their organoleptic properties and various interesting topics.

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